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Clark's Harbour Seafood is committed to providing exceptional employment opportunities for both our local work force as well as foreign workers who are seeking new opportunities for themselves and their families. We offer competitive wages, a positive working environment and optimal working conditions. We also offer hot meals five days a week during the entire lobster season. In addition, after a probationary period, workers are eligible to join our medical group plan.Our company is busy year round and our main Live Division activities are lobster grading, long term storage and selling to local markets. Our Processing Division is also now in operation and produces frozen raw and frozen cooked lobster.
